New restaurants are starting to use touch screens for ordering meals, but do we even need them? And even if the convenience is cool enough to fit in the swankiest of foodie digs, will it make you forget about smudged-in germs?
If the managers of new e-ordering digs are to be believed, like the Israeli-based Frame in the video below, only a few thorough wipes are all that’s needed. Plus, the screens have become a successful added attraction for customers. Why? Because touch-screen ordering has a few interesting benefits.
